Rebaudioside C 70%

Rebaudioside C 70%
Product Introduction:
Rebaudioside C 70% represents a significant advancement in stevia-based sweetener technology, offering enhanced purity and refined taste characteristics. This natural stevia RC 70% glycoside level delivers an exceptional sweetness profile that closely mirrors sugar while maintaining the natural, zero-calorie benefits of stevia.
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Description
Technical Parameters

Product Introduction

 

Rebaudioside C 70% represents a significant advancement in stevia-based sweetener technology, offering enhanced purity and refined taste characteristics. This natural stevia RC 70% glycoside level delivers an exceptional sweetness profile that closely mirrors sugar while maintaining the natural, zero-calorie benefits of stevia. Manufactured through sophisticated purification processes at Shandong Tangbaobao Biotechnology's state-of-the-art facilities, this ingredient combines technical excellence with practical application benefits. The 70% purity level represents an optimal balance between sensory performance and economic efficiency, making it an ideal choice for manufacturers seeking to upgrade their product formulations with superior natural sweetening solutions.

 

Product Parameters

 

Product Designation

Rebaudioside C 70%

Physical Properties

Premium white crystalline powder with excellent flow characteristics

Active Composition

70% minimum Reb C content

Sweetness Intensity

180-220 times sweeter than sucrose

Shelf Stability

36 months under recommended storage conditions

Quality Certifications

FSSC22000, ISO9001, GMP compliance

Solubility Profile

Excellent dissolution across temperature ranges from 0°C to 90°C

 

Features & Applications

 

  • Enhanced Sweetness Quality: Delivers sugar-like sweetness with significantly reduced bitterness and clean finish
  • Superior Stability: Maintains consistent performance through various processing conditions including thermal treatment
  • Broad Compatibility: Excellent integration with diverse ingredient systems and flavor profiles

Versatile Application Range:

 

Optimal Applications Include:

  • Premium Beverages: Enhanced nutritional drinks, specialty teas, and functional beverages requiring clean sweetness
  • Quality Confectionery: Superior gummies, premium chocolates, and baked goods where taste purity is essential
  • Dairy Products: Advanced yogurt formulations, specialty ice creams, and nutritional dairy beverages
  • Functional Foods: High-quality nutrition bars, protein supplements, and health-focused products
  • Pharmaceutical Preparations: Nutritional supplements and health products requiring reliable sweetening

 

Product Advantages

 

01/

Optimized Purity Level: 70% concentration provides perfect balance of taste quality and cost-effectiveness

02/

Technical Excellence: Advanced manufacturing ensures consistent quality and batch-to-batch reliability

03/

Process Adaptability: Excellent stability across diverse manufacturing conditions and shelf life requirements

04/

Consumer Appeal: Meets growing demand for natural, clean-label sweeteners with superior taste

05/

Market Versatility: Suitable for various product categories from everyday foods to premium offerings

06/

Regulatory Compliance: Comprehensive certification support for global market access

Technical Partnership: Expert support for formulation optimization and application development

Rebaudioside C 70% offers manufacturers an exceptional sweetening solution that bridges the gap between premium quality and practical affordability. Its enhanced purity level and superior sensory characteristics make it an ideal choice for products where taste excellence and natural credentials are equally important, providing consumers with the satisfying sweetness experience they desire while meeting their health and wellness expectations.

 

 

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