Product Parameters
|
Product Name |
Rebaudioside D 70% |
|
Appearance |
White crystalline powder |
|
Reb D Content |
70% min |
|
Sweetness Intensity |
200–250 times sweeter than sucrose |
|
Shelf Life |
36 months |
|
Certifications |
FSSC22000, ISO9001, Halal, Organic (available on request) |
Features & Applications
Rebaudioside D 70% is a premium-grade steviol glycoside extract that delivers an exceptionally clean and smooth sweetness profile with very low bitterness and aftertaste. Its high purity and excellent stability make it suitable for a broad spectrum of food and beverage applications, even under challenging processing conditions such as high temperature or low pH.
This product is ideal for use in:
Beverages: soft drinks, fruit juices, ready-to-drink teas, sports beverages
Dairy products: yogurt, ice cream, flavored milk, lactose-free products
Confectionery: sugar-free candies, chocolates, chewing gum, baked goods
Functional foods: protein bars, dietary supplements, meal replacements
Pharmaceuticals: syrup bases, chewable tablets, liquid dosage forms
Key Advantages
Rebaudioside D 70% offers significant benefits for product developers and manufacturers:
Enhanced Sweetness Quality:
Delivers a clean, sugar-like taste with markedly reduced bitterness and lingering notes, improving overall consumer acceptance.
01
High Formulation Flexibility:
Compatible with various ingredients and processing methods without compromising flavor or texture.
02
Health-Focused Attributes:
Zero calories, non-glycemic, and suitable for diabetic-friendly and weight management products.
03
Quality Assurance:
Produced in a certified facility (FSSC22000, ISO9001) using advanced multi-crystallization purification technology, ensuring high purity and batch-to-batch consistency.
04
Global Market Compliance:
Accompanied by necessary certifications (Halal, Organic options) to facilitate easy entry into international markets.
05
Usage
Rebaudioside D 70% is designed for manufacturers seeking a reliable, high-intensity natural sweetener that supports sugar reduction goals without sacrificing taste. It integrates easily into new and existing recipes, offering a sustainable and consumer-preferred alternative to artificial sweeteners. Its performance makes it especially valuable in applications where a clean flavor and stability are critical.
Produced by Shandong Tangbaobao Biotechnology Co., Ltd., this Reb D 70% product reflects our commitment to quality, innovation, and customer-driven solutions in the global sweetener market.
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